Las Vegas Restaurants: Aquaknox Seafood at The Venetian
AquaKnox
Aquaknox’s acclaimed chef Tom Moloney's menu sets a new standard
of culinary excellence, with fresh seafood flown in daily, including
stone crab claws, raw bar, and a variety of caviar with traditional
garnishes, and grilled lobster with drawn herb butter. Aquaknox’s
colors reflect the cool ocean waters, designed to entertain.
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